Food Processing

Matcon's business within the food sector is growing significantly faster than in any other industry. The reason for this is undoubtedly that our ‘Lean philosophy’ and ‘parallel processing’ approach offers direct, tangible efficiency improvements, whilst at the same time reducing the need for finished goods inventory.


Our technology offer significant benefits within food production in the following areas:


  • Dairy products
  • Beverages
  • Tea, Coffee & Cocoa
  • Bakery (flour, yeast, bread products)
  • Breakfast Cereals
  • Soups & Sauces
  • Fast Food (Noodles)
  • Spices & Herbs
  • Pet Food
  • Flavor & Fragrances
  • Colorants
  • Ready Made Food
  • Functional Foods
  • Nutraceuticals

Whether the requirement is for a new production facility or an upgrade, Matcon have a full range of IBC solutions specifically focusing on standard “modules” for the most common applications including:

  • Dispensing / Formulation
  • Mixing and Blending
  • Packing (B2B or FMCG)
  • IBC Washing

 

…as well as having the knowledge and expertise to successfully interface with sieving, milling and many other processes. We also have considerable experience in providing for:

    • Increased productivity and flexibility (parallel processing)
    • Prevent cross-contamination of allergenic ingredients
    • Complete emptying of IBCs, including fatty and interlocking products
    • Automatic and controlled feed to processes
    • Preventing segregation of blended materials
    • Gentle handling of delicate materials
    • Full batch tracking and traceability

For more information please select from the buttons on the side or contact us.